Nick Liberato
Himself
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Series SeasonSeason 1 episodes2020
Restaurants on the Edge
Season 1
Three food and design experts travel the world to revive failing restaurants by connecting them to the local culture beyond their gorgeous views.
Episodes
Each episode has its own detail page.
Episode 147 min2020-02-28
Malta
A soccer star’s Malta fish cafe is fading until the experts give it color with a cuisine and design reflecting the island's eclectic culture.
Episode 247 min2020-02-28
Hong Kong
A cafe in a scenic Hong Kong fishing village resembles a gift shop without shoppers. The solution: rebranding, a tastier menu and a lot of feng shui.
Episode 347 min2020-02-28
Tobermory
In Tobermory, Canada, the team takes a harborside bar and grill from foundering to fabulous with a fresh Caribbean menu and a sleek tiki patio style.
Episode 447 min2020-02-28
Costa Rica
In Costa Rica’s Playas del Coco, the experts resuscitate a flailing seafood restaurant by turning up the vibrance with healthy local flavors.
Episode 547 min2020-02-28
Austria
An empty restaurant in the Austrian Alps features a global menu that's all over the place. To survive, it needs more regional fare — and more cowbell.
Episode 647 min2020-02-28
St. Lucia
Unique regional dishes and a thoughtful rebuild elevate a bereft St. Lucia bolt-hole into a chic shack with an ambiance to match its idyllic view.