EpisodeS3E1430 min2012-08-28

Eat St.

Home Cooking on the Run

First up is Atlanta, Georgia’s Ibiza Bites truck for some Spanish and Latin inspired cuisine such as the Darn Churrasco, a grilled steak served with chimichurri sauce and coconut rice. Next, two passionate chefs serve up Pomegranate Riblets, Crispy Brussels Sprouts and Seared Sea Scallops at The Home Skillet truck in Orange County. Then it is pasta perfection in Portland, Oregon, at Artigiano’s, featuring fabulous Fettuccine and gorgeous Gnocchi. Lastly, “Eat St.” visits the Recess truck in San Diego and takes some time out to savour classic comfort food such as a beefy Bully Burger and a Simon Says Southwest Salad featuring chipotle chicken, feta cheese and tortilla chips.

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