Bobby Flay
Himself - Host
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Series SeasonSeason 1 episodes2008
Grill It! with Bobby Flay
Season 1
No season overview available.
Episodes
Each episode has its own detail page.
Episode 130 min2008-07-06
Short Ribs
Rib eye with blue cheese and grilled potato salad; spice rub; blackberry milkshake.
Episode 230 min2008-07-08
Rib Eye Steaks
Bobby creates an Asian marinade that can be used two ways; grilled bananas; Mexican shrimp enchiladas.
Episode 330 min2008-07-13
Chicken Breast
Spice rubbed duck breast with a peach and goat cheese salad.
Episode 430 min2008-07-20
Leg of Lamb
Pork steaks with homemade barbecue sauce; Texas style Yukon gold potato frites; grilled chayote; Bartlett pear crisps with cinnamon tortilla chips.
Episode 530 min2008-07-27
Shrimp
Jerk red snapper and island salsa; hibiscus and rum cocktail; charred corn-jalapeno pesto sauce and grilled limes.
Episode 630 min2008-08-03
Pork Chops
Bobby's wife Stephanie surprises him and prepares lime marinated steak tacos along with her signature margaritas.
Episode 730 min
Short Ribs
Short rib salad; grilled scallion and mint salad; grilled pineapple-habanero sauce;
Episode 830 min
Leg of Lamb
Lamb Tandoori hoagies with raita; curried lamb skewers with mint-grilled nectarine chutney.
Episode 930 min
Chicken Breast: Statler Style Cut
Grilled chicken breast with foraged vegetables; nettle pesto and grilled Lightening Tea Farm flat bread; Buffalo style grilled chicken breast.
Episode 1030 min2008-07-13
Chicken Breast
Grilled chicken quesadillas; surf 'n' turf flank steak; prawns with grilled romaine; chicken breast tacos.
Episode 1130 min
Whole Chicken
Butterflied chicken Greek style, rose sangria spritzer; 'Spice of Life' beer can chicken.
Episode 1230 min
Ground Beef
Chimichurri burgers; chipotle glazed grilled yellow plantains; green chile burger; crunchy avocado salad.
Episode 1330 min2008-09-21
Duck
Michael Sinsigalli, the assistant fire chief of the West Hartford Fire Department, brings sirloin tip steaks. He prepares teriyaki steak from a Hawaiian recipe and grilled cedar plank salmon. Chef Flay grills Yukon gold potato salad with red-pepper smoked paprika mayonnaise and Argentinean skewers.
Episode 1430 min
Thanksgiving on the Grill
Apple-sage glazed grilled whole turkey breast with grilled apples; orange glazed grilled acorn squash; grilled polenta; mulled cider.
Episode 1530 min
Easy Thanksgiving
Brined turkey breast with Spanish spice rub and sour orange sauce; Sherry vinegar-brown sugar glazed turkey drumsticks; grilled portobellos filled with wild rice; mulled red wine sangria.
Episode 1630 min
Finger Foods on the Grill
Lamb chops with rosemary salt and black olive vinaigrette; grilled flatbreads with asparagus pesto and fontina; cocktail sauce with an Asian twist.
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