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River Cottage to the Core
No season overview available.
Hugh kicks off the series with a surprising cooking demonstration - but will his guests buy into strawberries in a savoury dish?
The River Cottage crew give sports day food a fruity twist with blueberry coronation chicken. Hugh revives the coal miner's classic - a two course pasty containing meat and pudding.
Hugh Fearnley-Whittingstall takes on a pizza challenge: can he get pear and stilton pizzas past the meat lovers at the local pub?
Hugh's serving up some classic dishes, including plum compote, a fancy plum Waldorf salad and some fruity flapjacks that revive some bananas past their best.
No season cast available.
No season videos available.