The hidden realities of farming (2/2)

The photographer and filmmaker Kadir van Lohuizen embarks on an investigative journey into the food we eat each day. His research takes him to the US, China, the Netherlands, Kenya, Saudi Arabia and the United Arab Emirates—exposing the problems and contradictions of globalized food production. It is a wake-up call for global agriculture, asking the question: How can we secure the future of our food supply without further endangering our planet?