Carne Guisada and Enchiladas
EpisodeS14E425 min2021-10-09

Cook's Country

Carne Guisada and Enchiladas

Host Julia Collin Davison makes a Texas favorite Carne Guisada, and Toni Tipton-Martin shares the origins of the dish. Equipment expert Adam Reid reveals his top pick for oven mitts. Christie Morrison makes show-stopping Green Chile Chicken Enchiladas.

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