Rudolph van Veen
Self - Host
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Series SeasonSeason 5 episodes2016
Rudolph's Bakery
Season 5
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Episodes
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Episode 127 min2016-03-07
Episode 1
Rudolph gets a surprise today in his 500th episode. André van Duin arrives and together they make Rudolph's Cupcakes; A cupcake with a cranberry mousse and a reindeer biscuit as an extra topping.
Episode 227 min2016-03-08
Episode 2
Master pastry chef Rudolph van Veen shows you how to make an airy, high cake with moskovic batter and covered with marshmallows: a lamb pie! And for viewers with a gluten-free diet, Rudolph makes an easy gluten-free bread.
Episode 327 min2016-03-10
Episode 3
Rudolph shows how you can make a Monkeybread, to enjoy a delicious snack together. And he makes scratchers; a fried delicacy that is quite awkward to eat.
Episode 427 min2016-03-14
Episode 4
Master pastry chef Rudolph van Veen shows how to make a French Mokkataart. Nice for a rainy day where you have a lot of time, because it is a time-consuming treat. The beautiful chocolate shots make the mocha cake complete.
Episode 527 min2016-03-15
Episode 5
Master pastry chef Rudolph van Veen shows a quick recipe of lightly baked pastries - including a rich one, filled with almonds. Rudolph also makes a simple variant on apple pie: the farm apple pie. Classic cake batter with apple and cinnamon sugar, the preparation takes only ten minutes!
Episode 627 min2016-03-17
Episode 6
Master pastry chef Rudolph van Veen makes cupcakes today and chooses the pink beauty of flamingos with eyes that ask to be tasted. Furthermore, Rudolph proves that sometimes baking is very easy and shows it with his cinnamon sugar cookies. The whole house will smell wonderful!
Episode 727 min2016-03-21
Episode 7
Master pastry chef Rudolph van Veen shows you how to make Italian party cakes from paper thin dough - made extra festive by filling it with nuts and a little bit of liqueur. And Rudolph makes chocolate toffe with almonds. Much patience makes the robust pieces even more tasteful!
Episode 827 min2016-03-22
Episode 8
Master pastry chef Rudolph van Veen shows you how to make deliciously fresh lemon tiramisu. He also makes fruit flakes of white chocolate with various dried fruit as topping.
Episode 927 min2016-03-24
Episode 9
Master chef and master pastry chef Rudolph van Veen shows you how to make traditional biscuits from Sète, delicious with tea or coffee. He also makes a yogurt blackberry cake.
Episode 1027 min2016-03-28
Episode 10
Master pastry chef Rudolph van Veen shows you how to make a Mango foam cake. He also makes Chocolate Madeleines according to a traditional French recipe. To enjoy working at home yourself.
Episode 1127 min2016-03-29
Episode 11
Master pastry chef Rudolph van Veen makes Italian women's kisses, better known as Baci di Dama, with a layer of hazelnut chocolate in between. And Rudolph also makes a delicious apricot blechkuche.
Episode 1227 min2016-03-31
Episode 12
Master pastry chef Rudolph van Veen shows you how to make pretzels with salted caramel. He adds pieces of dark chocolate and grated orange peel to the dough for a delicious result.
Episode 1327 min2016-04-04
Episode 13
Master pastry chef Rudolph van Veen shows you how to make maldives from coconut with hazelnut paste and banana. Rudolph also makes pistachio wafers with fresh orange cream and white chocolate.
Episode 1427 min2016-04-05
Episode 14
Master pastry chef Rudolph van Veen shows you how to bake mustache cookies. He also prepares a savory Italian spiral bread with mozzarella, parma ham and pesto.
Episode 1527 min2016-04-07
Episode 15
Master pastry chef Rudolph van Veen makes fresh lime cheesecake cupcakes. He also makes cookies for which you don't need an oven: unbaked apple cakes with peanut butter cream!
Episode 1627 min2016-04-11
Episode 16
Master chef and pastry chef Rudolph van Veen shows you how to make cherry truffles yourself and he also prepares special crepe soufflées with oranges and oranges liqueur.
Episode 1727 min2016-04-12
Episode 17
Master pastry chef Rudolph van Veen shows how to make a savory vol au vent with mushroom ragout. Rudolph makes the delicacy extra colorful and tasty by adding carrots and peas.
Episode 1827 min2016-04-14
Episode 18
Master chef and master pastry chef Rudolph van Veen shows you how to make a truffle pie and also bakes white chocolate macaroni biscuits. Tasty snack cookies and easy to make!
Episode 1927 min2016-04-18
Episode 19
Master pastry chef Rudolph van Veen today prepares saffron rolls, Canadian butter tart squares and special owl lollies of apple and chocolate. The festive lollies are especially fun to make with the children or grandchildren!
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