Series 1

Adam Liaw is back to take us on another culinary journey and this time he's got China set in his sights. Watch as he tells a story like no other by uncovering one of the most influential cuisines known to humankind.

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Episode 126 min2018-11-28

Beijing

Adam has been to Beijing more times than he can count. His mother has lived here for decades, and during his time as a corporate lawyer, he had plenty of opportunities to visit her here. Before he visits this time around, he’s keen to uncover the capital’s food and culture. Things move at frightening speed in Beijing and as he ventures out into the streets, he can’t believe how much its changed since he was last here. Being China’s capital, Adam first discovers its imperial cuisine and how this food still exists with some following their imperial family background, recreating food fit for an Emperor today.

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Adam Liaw

Self - Presenter

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