Season 3

No season overview available.

Episodes

Each episode has its own detail page.

Episode 130 min2013-06-09

Taste of France

Chef Michael Van de Elzen and his trusty 1970 Bedford truck are back! This year, Michael takes on international classics that are kiwi faves. But will the public agree?

Episode 230 min2013-06-16

Japanese Grill

Chef Michael Van de Elzen tackles the challenge of making Japanese food even healthier than its reputation, backed up with a quirky pop-up Yakitori bar at the Auckland Seafood Festival.

Episode 330 min2013-06-23

Argentinean BBQ

Chef Michael Van de Elzen gets some barbecuing tips on a Waiheke Marae to recreate that smoky meaty flavour at the famous Rotorua A and P show.

Episode 430 min2013-06-30

Little Italy

Michael Van de Elzen tries to recreate a romantic, pop-up, sit in Italian dining experience down a hidden Auckland alleyway.

Episode 530 min2013-07-07

Spanish Tapas

Michael Van de Elzen teams up with the folks from Yealands Estate Wines to match their wines with his Spanish tapas at the Marlborough Food and Wine Festival.

Episode 630 min2013-07-14

Return To China

Chef Michael Van de Elzen tries yet again to win over the Chinese with his vege packed Chinese takeaways at the Auckland Lantern Festival.

Episode 730 min2013-07-21

Middle East Feast

Michael Van de Elzen decides to learn from the best Kebab makers in Wellington how to create delicious Middle Eastern inspired food, before trying to beat them at their own game.

Episode 830 min2013-07-28

Polynesian Cuisine

Chef Michael Van de Elzen has a new challenge taking on Polynesian food which is already hugely popular with the masses at Manukau's famous Polyfest.

Episode 930 min2013-08-04

German Order

Chef Michael Van de Elzen has to think outside of the box on how to create healthy German takeaways for the hungry crowds at the Auckland Beer Festival.

Episode 1030 min2013-08-11