High on the Hog: How African American Cuisine Transformed America poster
Series2021Returning SeriesUS TV-MA

High on the Hog: How African American Cuisine Transformed America

Black food is American food. Chef and writer Stephen Satterfield traces the delicious, moving throughlines from Africa to Texas in this docuseries.

Documentary
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Language
EN
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Production
Unknown
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Scope
2 seasons
8 episodes
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Cast
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FT

Fabienne Toback

Executive Producer

Production

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Trailer

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500 × 750

RO

1482 × 2222

EN

1482 × 2222

EN

1482 × 2222

Seasons
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Seasons

Season 1

Season 1

4 episodes • 2021

Season 2

Season 2

4 episodes • 2023

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Ratings
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TMDB Score

6.7

from 6 ratings

Certification

US TV-MA

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