#1
Florence Trinca
Herself - Narrator (voice)
Movie202091 minReleased
Auguste Escoffier: The Birth of Haute Cuisine
A succulent account of the life of French chef Auguste Escoffier (1846-1935) who made the simple act of cooking food a true art by creating the modern concept of haute cuisine, and who also became the main reference point for many generations of future chefs.
DocumentaryHistoryTV Movie
Crew
Key crew roles and departments.
OJ
Olivier Julien
Director
Directing
ÉP
Élodie Polo Ackermann
Producer
Production
Annick Raoul
Editor
Editing
OJ
Olivier Julien
Writer
Writing
FH
Frédéric Heinrich
Sound
Sound
LB
Laurence Brenguier
Production Design
Art
GC
Gérard Cohen-Tannugi
Original Music Composer
Sound
AO
Astrid Ozanne
Production Director
Production
JM
Julie Miel
Costume Designer
Costume & Make-Up
BT
Brice Tupin
Gaffer
Lighting
SK
Sophie Krykwinski
Post Production Supervisor
Crew
Pascal Ory
Technical Advisor
Crew
